November 11, 2009

JOUR DU SOUP

Last weekend we spent a very lazy Sunday drizzling around the house.
Scratch that. We spent a very drizzly Sunday lazing around the house.

Aaron cleaned and shined his boots and kept the laundry piles moving.

I worked on a few sewing projects and wiped mud off the dogs' paws approximately 182 times.

We also put a big pot of Minestrone soup on to simmer.

It was so nice. We had the windows open, and there was a stretch of time where the only sounds were the quiet rain pattering outside in harmony with the knife chopping down through hearty root vegetables (no fingers this time!) and the soft sizzling of sausage and garlic and onions sautéing on the stove.

It was the perfect soup day.

Dinner was ready just in time for one of our favorite t.v. shows - America's Funniest Videos - so we ate our soup on the couch, giggling between bites at the antics of America's zaniest pets, clumsiest adults and adorablest children.

AFV is always the beginning of the end of Sunday for us. It kind of signifies the wind-down of the day and weekend. (Mad Men signifies the end, in case you were wondering.) In the Bussey house, whatever you're doing on Sunday, you better be done by 6:30 and ready for dinner and some hilarity.

The Minestrone soup turned out quite tasty. The author of the recipe notes that the soup is really better the second time around, after it's been chilled and reheated. Aaron and I concur after having leftovers on Monday. Next time, I might make it a day ahead just so we can have it reheated the first time around. And we'll invite the neighbors over for a bowl of Day Old Soup.

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